Product Description
Suitable for 8 month+ baby
Kombu kelp are organic produce from Taiwan
No salt, no preservative & no artificial flavoring added
MommyJ food powder are produced with 100% pure ingredient (as labeled)
What is Kombu?
Kombu is a type of seaweed that is widely used by the Japanese for making a variety of dishes including soup.
Health Benefits
This sea vegetable is a natural source of glutamic acid which can enhance flavors with an umami taste, as well as improve brain, muscle and prostate function. Kombu contains fucoidan which protects us from radiation. It is high in minerals such as calcium, magnesium, potassium, iron and iodine.
